Le Couchon Cuvee DOCG
GRAPE VARIETY: Glera
PRODUCTION AREA: Valdobbiadene
DESCRIPTION: Selected Glera grapes grown on the cru hills of Valdobbiadene, combined with the slow buddle-forming process ('Presa Di Spuma") creates a Brut sparkling wine with a brilliant straw yellow color with soft green hews. Fine and delicate fruity bouquet, reminiscent of meadow flowers and a hint of apple and pear.
RECOMMENDED COMBINATION WITH FOOD: Excellent as an aperitif, it is a perfect partner for fish starters and light meals.
Le Couchon Brut Prosecco D.O.C
GRAPE VARIETY: Glera,
PRODUCTION AREA: Prosecco Treviso
DESCRIPTION: Sparkling made from the exclusive selection of Glera grapes. Pale straw-yellow color, fine perlage, rich and fragrant bouquet, dry to the taste with a pleasantly-bitter undertone.
Le Couchon Rosé Extra Dry
GRAPE VARIETY: Glera, Pinot Nero and Rabioso
PRODUCTION AREA: Marca Trevigiana
DESCRIPTION: An exquisitely elegant sparkling wine, with a brilliant pale pink colour and a fine, persistant perlage. Delicate fruity fragrance, with a bouquet of strawberry, raspberry and rose. Savoury, fresh flavor, with a delicate aromatic touch.
Spumante Brut Le Couchon
GRAPE VARIETY: Cuvée of white-wine grapes
PRODUCTION AREA: Veneto
DESCRIPTION: Light straw colour, with fine and persistent bubbles. Intense and dry aroma, lively and slightly bitter taste.
RECOMMENDED COMBINATION WITH FOOD: Excellent as an aperitif and recommended throughout the meal with fish.
Le Couchon Campania bianco
This magnificent wine from Campania is a well thought-out and perfect blend of the Fiano grape (33,3%), the Falanghina (33,3%) and the Greco grape (33,3%). Each of these grapes bring their own gift to the table and provides a palate full of flavours you only want to discover more.View Le Couchon Campania bianco
Le Couchon Puglia rosso
This exclusive red wine is again a blend of 3 high-quality Italian grapes. The Primitivo (33,3%), the Negroamaro (33,3%), and the Nero di Troia (33,3%), all from the beautiful and picturesque village of Puglia, where the vines have an average age of 25 years.View Le Couchon Puglia rosso
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Between Cortina and Venice,
the hills of Prosecco Superiore
There has been a culture of Prosecco in the 15 municipalities between Conegliano and Valdobbiadene for over three centuries. This hilly land, the landscape alternating bewteen steep drops and gentle slopes, is punctuated everywhere by vineyards, their grapes destined to be turned into Prosecco Superiore. The territory's natural vocation, joined with human skill, meant that Doc status, the controlled denomination of origin, was awarded back in 1696 for Prosecco di Conegliano Valdobbiadene.View more
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